The specific objects of this course will be to give participants:
A comprehensive understanding of the role of budgeting in the planning and control process of the business,
A working familiarity with the foundation building blocks required prior to preparing the budget,
A detailed understanding and familiarity with the techniques of budgeting for income, expenses, cash flow, profit & loss and balance sheet.
A working knowledge of the techniques of analyzing variances between actual results and budgets, including sales volume, price and mix variances; labour variances; material quantity and price variances; overhead variances.
A comprehensive understanding of the forms and procedures involved in the budgeting process
An introduction to the subjects of budget modeling and capital budgeting.
Course Outline:
This course on Budget Preparation Techniques will examine:
Advantages of budgeting and budgetary control;
The concept of control;
Elements of a control system;
Setting the goals and objectives to be achieved;
Types of budgets prepared;
Setting the budget assumptions;
Zero based budgeting;
Budget preparation, review and approval process;
Operating budgets and capital budgets
Monitoring actual performance;
Budget variance analysis and comparing actual with budget;